Indigenous food show to boost domestic tourism

Kathmandu: With the gradual restoration of economic activities after the lockdown is lifted, people have began tourism activities to revive the sector.

The tourism entrepreneurs are planning to reinvigorate the tourism industry which was disrupted for almost four months.

In this connection, the chefs staying indoors after the nationwide lockdown prepared food items representing all seven states put on exhibition of the indigenous foods at a college in Satdobato, Lalitpur on Friday. The indigenous food items were showed in a bid to promote domestic tourism.